World's Best & Only In-Bottle
Stop Wasting Time, Money, & the Planet!
We all need probiotics. In fact there are over 140 benefits from probiotics in general (boost immune system, fight diseases, better mood/sleep...) but unfortunately:
- Pills and powders can die in stomach acid and take weeks to work.
- Factory yogurt or drinks may be weeks old before you get them.
- Most are very expensive.
- Many only contain a single strain like the leading pill & drink.
- Making your own can take hours and fill the sink with dishes…
But not anymore... Introducing the Probiotic Maker™!
Save Time
Now you can make 11 fresh probiotics with only 1 minute prep and no dirty dishes! It is as easy as 1, 2, 3…
1. Start: Add Starter Pack with 11 Types of Probiotic "Seeds"
2. Culture: Slide on the Maker & Plug it in Overnight (from 8+hrs)
3. Enjoy: Cool, Flavor as Desired, & Enjoy!
Try it Risk-Free with 100% Money-Back Guarantee.
You have nothing to lose and everything to gain: Healthy probiotics and Save Time, Save Money, & Save the Planet!
Save Money
Make the freshest probiotics available for less than buying ANY yogurt, kefir, pills, powders, drinks...
For just the cost of a gallon of milk and a starter packet, you can make the equivalent of the following:
• Hundreds of Pills
• 16 Nutrition or Protein Shakes
• 32 Yogurt Cups
• 47 Probiotic Drinks
• 64 Yogurt Tubes
You save a fortune every month while enjoying delicious fresh probiotics (11 types) and none of the artificial ingredients or excesssive sugar!
Save the Planet!
Every time you use your Probiotic Maker™ to make a gallon batch you can save over 100 pieces of plastic and garbage from polluting our oceans and landfills:
⁕ 112 Garbage items from probiotic drinks = 47 plastic bottles + 47 tops + 9 plastic wraps + 9 boxes (“leading” company generates 84 million pieces of trash each day!)
⁕ 68 Garbage pieces from yogurt cups = 32 cups + 32 tops + 4 cases
⁕ 68 Garbage pieces from yogurt tubes = 64 tubes + 4 cases
The Probiotic Makers™ are also handmade in the USA using 100% recycled graphite & insulation.
You Control Sugar, Fat, Milk Type…
You are in control of everything including the sugar, fat, sweeteners, tartness, milk type…
Use any type of fresh, sealed, purified milk including:
• Skim (Make Fat-Free Probiotic Protein Shakes)
• 1%, 2%, or Whole (A Favorite of Keto/Paleo)
• Milk Alternatives with natural sugars (so probiotics can grow and turn tart) and no harsh preservatives (can kill probiotics). High protein versions can also thicken. (See FAQ for more info.)
Not Too Hot or Cold = Just Right
Yogurt makers get too hot and can kill off some mesophilic probiotics. Kefir is too cool for some thermophilic cultures to thrive.
If you want probiotics to thrive at body temperature then why not grow them at body temperature?!
The Probiotic Maker™ automatically targets body temperature to get the benefits of both yogurt and kefir, both thermophilic and mesophilic cultures.
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